Special Colombian Roast

Benefits of Coffee

Lower Risk of Several Types of Cancer

World Cancer Research Fund International has linked coffee consumption to a lower risk of various types of cancer.

Coffee is rich in Vitamins

Coffee is an excellent B2, B5, Potassium, Magnesium, and Niacin source.  Moreover, coffee is a significant source of antioxidants.

Improved Energy Levels and Brain Function

The high caffeine content in coffee provides stimulating properties
that can improve energy levels, enhance brain function, and even boost mood.

Increased Metabolic Rate and Fat Burning

Coffee has been linked to boosting metabolic rate and Increasing fat burning.

Lower Risk of Alzheimer’s &

Studies have shown that coffee drinkers have up to 65% lower risk of developing Alzheimer’s disease, the leading cause of dementia. Additionally, coffee drinkers have a lower risk of Parkinson’s disease.

Lower Risk of Type 2 Diabetes

The risk of developing type 2
diabetes is also reduced among coffee drinkers.

Extensive research supporting the health benefits of coffee ensures that it can contribute to a longer and healthier life. With its potential to lower the risk of various diseases and cancers and its mood-boosting effects due to caffeine, coffee can be enjoyed with peace of mind.